Beef

Achilles Tendon
Bones- V Necks
Bones- Veal
Bottom Rounds
Bottom Sirloin Flap
Briskets
Bull Fries
Bull Meat
Cap Meat
Chuck Roll
Eye Round
Feet
Feet- Burnt
Flank Steaks- Cow
Flank Steaks- Steer
Flap Meat- Australian
Flap Meat- Chuck
Ground- 80/20
Ground- 85/15
Ground- Angus
Head with Tongue
Hearts
Heel Muscle
Hind Shank- Bone In
Hind Shank- Boneless
Kidneys
Livers
Livers-Sliced
Loin- Strip 0x1 Select
Loin- Strip 0x1 Choice

Loin- Strip 2x3
Oxtails
Peeled Knuckle
Peeled Knuckle-Australian
Ribeye- 5 Ups
Ribs- Back
Ribs- Short
Ribs- Short, Chuck
Shoulder Clods
Skirts- Inside, Australian
Skirts- Outside
Small Intestines
Tenderloin-PSMO
Teras Major
Tongues- Black
Tongues-White
Top Butts
Top Rounds- Australian
Top Rounds- Inside
Tripe- Honeycomb
Tripe-Scalded
Veal- Ground